Cider Mill Press
The Cast Iron: 100+ Recipes from the World’s Best Chefs
The Cast Iron: 100+ Recipes from the World’s Best Chefs
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Unpack the full potential of your cast iron cookware with recipes by your favorite chefs.
Featuring staple recipes from the experts themselves, this cookbook will elevate your cooking game to a whole new level. Impress your guests with beautifully prepared meals, including breakfast essentials, hearty dinners, and scrumptious desserts. You’ll be cooking like the pros in no time.
Inside you'll find:
- 100+ mouthwatering recipes for your cast iron skillet and Dutch oven
- Tips for seasoning, maintaining, and cooking with cast iron cookware
- Stunning photography for each recipe
Satisfy every palate with traditional comfort foods, modern twists on classic dishes, and innovative new flavor combinations. Whether you're a seasoned chef or a cooking novice, this cookbook is a must-have for every kitchen. Draw on inspiration from the professionals with The Chef's Cast Iron Cookbook.
- Contributor(s): Cider Mill Press
- ISBN-13 9781400340453
- Language: English
- Pages: 224
- Dimensions: 10.29(h) x 8.3(w) x 1.15(d) inches
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